In a recent business decision influenced by the rising popularity of Mexican food, McDonalds CEO Steve Easterbrook announced that they will begin selling Mexican food at all locations around the world. The decision was made due to many customers requesting menudo, tacos, and mole that the chain currently doesn’t serve.
“We believe that it’s important to include dining options like enchiladas to customers who prefer them. Diversity has long been a tradition here at McDonalds. We intend to keep honoring that tradition.”
When asked if the McDonalds brand was considering other dishes, Easterbrook replied, “We are currently considering tripa tacos, cabrito Big Macs, and Horchsta shakes.”
Kingsville, TX is on the short list of the top ten cities where these dining options will be made available. This is a developing story.